Recipes & Newsletters

Click on the links below for recipes:
About Persimmons and Persimmon Bread Recipe

Click on the links below to see our newletters and recipes (requires Adobe Acrobat Reader):
Newsletter (no recipe)
Newsletter with Fish in Foil with Spring Veggies recipe
Newsletter with Summer Squash Gratin recipe
Newsletter with Filled Cucumber Appetizer and Green Bean Salad recipes
Newsletter with Cucumber, Tomato and Basil Salad recipe
Newsletter with recipe ideas for using Basil
Newsletter Newsletter with Baked Zucchini Recipe
Newsletter with Basil Noodles, Grilled Figs & Blue Cheese, and Tomato Sandwiches Recipes
Newsletter with Cherry Tomato, Cucumber & Basil Skewers Recipe
Newsletter with Fig Appetizers with Goat Cheese & Almonds Recipe, and Eggplant "Chips" Recipe
Newsletter with Acorn Squash and Eggplant cooking tips and Eggplant Parmesan Recipe
Newsletter with Basil Eggplant Recipe
Newsletter with Oven Fried EggplantRecipe
Newsletter with Shrimp & Veggie Salad and Baked Eggplant & Rice Casserole Recipes
Newsletter with Sauteed Green Beans with Tomatoes & Basil Recipe
Newsletter with Eggplant Rolls filled with Basil & Cheese Recipe
Newsletter with Jalapeno Cream Cheese Apetizers Recipe
Newsletter with Turnip & Zucchini Skillet Recipe
Newsletter with Stuffed Bell Peppers Recipe
Newsletter with Turnip and Winter Squash Cooking Techniques
Newsletter with Persimmon Cookies Recipe
Grilled Summer Squash recipe
Newlsetter with Pesto recipe
Newlsetter with Stuffed Bell Pepper recipe
Newsletter with Freezer Pickles recipe
Newsletter with Butternut Squash Soup recipe
Newsletter with Veggie Soup and Fried Okra recipes
Newsletter with Baked Butternut Squash recipe
Newsletter with Stuffed Baby Eggplant recipe
Newsletter with Mustard Greens recipe
Newsletter with techniques to preserve the harvest
Newsletter with Sauteed Green Beans recipe
Newsletter with Eggplant Caviar recipe
Newsletter with Roasted Beets and Greens recipe
Newsletter with Baked Swiss Chard with Olive Oil and Parmesan recipe
Newsletter with Eggplant and Bell Pepper tips
Newsletter with Fuyu Persimmon information
Newsletter with Light Dip and Crudites recipe
Newsletter with Cauliflower recipes
Newsletter with Cauliflower and Parsley Salsa Verde recipes
Newsletter with Chard recipes
Newsletter (no recipe)